Glasgow School of English is recognised by UKVI as a Student Sponsor under licence number 18EC8KTJ.
This video tells the story of Scotland's national dish, the Haggis, with some humour and mythology included. The dish is traditionally eaten on St Andrew's Day (Scotland's national day, the 30th November) and at Burn's Suppers held on 25th January each year to celebrate the life and work of the poet Robert Burns.
Many people in Scotland eat haggis at other times and in Glasgow you can even try a "Haggis Supper" (deep fried haggis and chips) from a Fish and Chip shop!
